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Hong Kong Restaurant
Order Online from Hong Kong Restaurant Chinese Cuisine * 36 Esk St Invercargill 9810 * Online Menu * Takeaway & Delivery * Secure Online Payments *
- Chinese
$8 - $8 Delivery Fee
36 Esk St, Invercargill 9810
Closed Now
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Top Sellers
Small Steam Rice 白饭
$2.00
Sweet and Sour Pork 凤梨咕老肉
$30.00
Honey Lemon Chicken 柠檬鸡
$25.00
Combination Fried Rice 什锦炒饭
$20.00
Mapo Tofu 麻婆豆腐
$25.00
Small Fried Rice 炒饭
$4.00
ENTREE 头盘
Spring Rolls 春卷
$10.00
Golden Wonton 酥炸云谷
$10.00
Half Dozen Dumpling 饺子
$12.00
Stuffed Mushroom 炸酿冬菇
$12.00
Deep Fried King Prawn 酥炸大虾
$12.00
Spicy Deep Fried Chicken Wing 麻辣鸡翅
$12.00
Spicy and Salty Squid 椒盐鱿鱼
$14.00
Tossed Jellyfish in Sauce 凉拌海蜇
$12.00
SOUP 汤类
Chicken and Sweet Corn Soup 鸡丝粟米汤
$6.00
Combination Seafood Soup 海鲜汤
(Fish, Crabmeat, Prawns)
$6.00
Sichuan Sour and Chilli Soup 四川酸辣汤
$6.00
Crab Meat Shark Fin Soup 蟹黄翅汤
$16.00
Seaweed Egg Soup 紫菜蛋花汤
$5.00
Tomato Egg Soup 西红柿蛋花汤
$6.00
Thai Tom-Yum Soup 泰国冬阴汤
$6.00
Wonton Soup 云吞汤
$6.00
Vegetable Soup 时菜汤
$5.00
SIZZLING HOT PLATE DISHES 铁板菜肴
Sizzling Combination Seafood 铁板海鲜
$35.00
Sizzling King Prawns 铁板大虾
$35.00
Sizzling Salmon 铁板三文鱼
$45.00
Sizzling Squid 铁板鱿鱼
$30.00
Sizzling Beef 铁板牛肉
$32.00
Sizzling Lamb 铁板羊肉
$32.00
Sizzling Chicken 铁板鸡肉
$30.00
Sizzling Venison 铁板鹿肉
$38.00
Sizzling Beef Short Rib 铁板牛仔骨
$38.00
SPICY & SALTY DISHES 辛辣和咸味菜肴
Spicy and Salty Spare Ribs 椒盐排骨
$28.00
Spicy and Salty King Prawns 椒盐大虾
$35.00
Spicy and Salty Squid 椒盐鱿鱼
$30.00
Garlic Spare Ribs 蒜香排骨
$28.00
TOFU DISHES 豆腐类
Mapo Tofu 麻婆豆腐
$25.00
Tofu in Brown Sauce Pot 红烧豆腐
$25.00
Home Style Tofu 家常豆腐
$25.00
Royal Spicy Tofu 宫保豆腐
$25.00
Tofu with Preserved Eggs 皮蛋豆腐
$26.00
SEAFOOD DISHES 海鲜菜肴
Steamed Blue Cod 清蒸鱼
$78.00
Pine Cone Blue Cod with Lemon Sauce 松子鱼
$39.00
Blue Cod with Chili Bean Sauce 豆瓣鱼 (辣)
$78.00
烤鱼 Barbecued Blue Cod
$88.00
Chili and Pepper Boiled Fish 水煮鱼
$48.00
Sour - Vege Fish 酸菜鱼
$48.00
Cold Pot Fish 冷锅鱼
$48.00
Duck Blood in Chili Sauce 毛血旺
$35.00
Honey Lemon Blue Cod 柠檬鱼
$28.00
Blue Cod with Spring Onion and Ginger 姜葱鳕鱼片
$38.00
King Prawn with Black Bean Sauce 豆豉大虾
$30.00
Prawn with Spicy Curry Sauce 咖喱虾球
$30.00
Garlic with Prawn 蒜蓉虾球
$30.00
Fried Prawn in Hot Spicy Sauce 香辣大虾
$35.00
Kang Pao Prawn 宫爆虾球
$30.00
Steamed Scallop with Seafood Sauce 碧丝干贝
$38.00
Hot Fried Squid 火爆鱿鱼
$28.00
Steamed Mussel with Garlic and Vermicelli 蒜蓉粉丝蒸青口
$28.00
MEAT & POULTRY DISHES 肉类和家禽菜肴
Special Pipa Duck 琵琶鸭
$35.00
Honey Roast Duck 蜜汁烧鸭
$35.00
Beer Duck 啤酒鸭
$38.00
Peking Duck 北京烤鸭 (Half 半只)
$45.00
Peking Duck 北京烤鸭 (Whole 一只)
$88.00
Golden Crispy Skin Chicken 当红炸子鸡
$25.00
Honey Lemon Chicken 柠檬鸡
$25.00
Kang Pao Chicken 宫保鸡丁
$28.00
Beer Chicken 啤酒鸡
$30.00
Chili Stir - Fried Chicken 辣子鸡
$30.00
Boiled Chicken with Sauce Chicken with Heavy Seasoning 口水鸡
$30.00
Spiced Chicken with Chili Sauce 椒麻鸡
$30.00
Chicken with Ginger and Scallion 广式姜葱鸡
$30.00
Table Top Three Cups of Chicken 台式三杯鸡
$25.00
Crispy Bones of Spicy Chicken 香辣鸡脆骨
$28.00
Vegetable with Meat 时菜
(Chicken, Beef, Roast Pork) (鸡球，牛柳，叉烧)
$25.00
Chili Garlic Sauce with Meat 川酱
(Chicken, Beef, Pork) (鸡球，牛柳，猪肉）
$25.00
Mushroom with Meat 鲜菇
(Chicken, Beef, Pork) (鸡球，牛柳，猪肉）
$26.00
Black Bean Sauce with Meat 豆豉
(Chicken, Beef, Pork) (鸡球，牛柳，猪肉）
$25.00
Green Pepper with Meat 青椒
(Chicken, Beef, Pork) (鸡球，牛柳，猪肉）
$26.00
Cashew Nuts with Meat 腰果
(Chicken, Beef, Pork) (鸡球，牛柳，猪肉）
$26.00
Curry Sauce with Meat 咖喱
(Chicken, Beef, Pork) (鸡球，牛柳，猪肉）
$25.00
Satay Sauce with Meat 沙酱
(Chicken, Beef, Pork) (鸡球，牛柳，猪肉）
$25.00
Barbecued Roast Pork 蜜汁叉烧
$28.00
Pickled Pepper with Beef 泡椒牛肉
$32.00
Double Pepper Stir-Fry Beef 双椒牛肉
$32.00
Green Pepper Fry Beef with Cumin 小炒牛肉
$32.00
Sweet and Sour Pork 凤梨咕老肉
$30.00
Sweet and Sour Wontons 甜酸云吞
$20.00
Large Intestines Fish 肥肠鱼
$72.00
Beef and Ox Tripe in Chili Sauce 夫妻肺片
$30.00
Pork with Garlic Sauce 鱼香肉丝
(Chicken, Beef) (鸡球，牛柳)
$28.00
Spicy Boiled Pork (Beef) 水煮肉片
$38.00
Pork in Sweet Bean Sauce 京酱肉丝
$28.00
Fried Lamb with Cumin 孜然羊肉
$32.00
Steamed Pork with Preserved Greens 梅菜扣肉
$30.00
Steamed Spare Ribs in Black Bean Sauce 豉汁蒸排骨
$28.00
Stir-Fried Boiled Pork Slices in Hot Sauce 回锅肉
$30.00
Sliced Pork with Crispy Rice 锅包肉
$30.00
Griddle Cooked Pork Large Intestines 干锅肥肠
$32.00
EGG FOO YOUNG 富英蛋
Roasted Pork Egg Foo Young 芙蓉叉烧
$24.00
Combination Meat Egg Foo Young 芙蓉什锦
$24.00
Seafood Egg Foo Young 芙蓉海鲜
$26.00
Vegetable Egg Foo Young 芙蓉时菜
$22.00
Steamed Eggs with Meat 肉沫蒸蛋
$25.00
Whitebait Egg Foo Young 芙蓉白饭鱼
$26.00
Prawn Egg Foo Young 芙蓉虾仁
$26.00
CLAY HOT STYLE 煲仔类
Spicy Chicken Wing Pot 鸡翅煲
$25.00
Beef Tendon Pot 牛腩煲
$30.00
Rib Pot 排骨煲
$28.00
Pickled Cabbage and Vermicelli with Beef 酸菜粉丝牛肉锅
$28.00
Seafood Soup Pot with Vegetables 海鲜汤锅
$28.00
VEGETARIAN DISHES 素食菜肴
Eggplant with Garlic Sauce 鱼香茄子煲
$26.00
Seafood with Eggplant 三鲜茄子
$28.00
Mince with Eggplant 肉沬茄子
$26.00
Deep Fried Eggplant with Garlic Sauce 美味茄条
$26.00
Garlic with Broccoli 蒜蓉西兰花
$22.00
Garlic with Lettuce 蒜蓉生菜
$24.00
Garlic with Pakchoi 蒜蓉小白菜
$26.00
Garlic with Chinese Cabbage 蒜蓉大白菜
$24.00
Vegetable Cashew Nuts 菜腰果
$24.00
Stir-Fried Green Bean 干煸四李豆
$26.00
Green Bean with Garlic Sauce 蒜蓉四季豆
$26.00
Stir-Fried Potato, Green Pepper and Eggplant 地三鲜
$24.00
Spicy Cold Cooked Potato 炝拌土豆丝
$20.00
Griddle Cooked Cauliflower 干锅花菜
$24.00
Spicy Lettuce 炝炒生菜
$24.00
RICE DISHES 米饭菜肴
Nasi Goreng 辣炒饭
$20.00
Combination Fried Rice 什锦炒饭
$20.00
Seafood Fried Rice 海鲜炒饭
$22.00
Fried Rice of Yangzhou Style 扬州炒饭
$22.00
Fried Rice with Egg 鸡蛋炒饭
$16.00
Small Steam Rice 白饭
$2.00
Small Fried Rice 炒饭
$4.00
NOODLES 面条
Stir-Fried Rice-Noodles with Beef 牛肉炒米粉
$22.00
Singapore Fried Rice-Noodles 新加坡炒米粉
$22.00
Spicy Wonton Soup 红油抄于
$18.00
Sichuan Noodles with Peppery Sauce 担担面
$15.00
Combination Chow Mein 什锦炒面
(Chicken, Beef, Pork) (鸡球，牛柳，猪肉）
$24.00
Seafood Chow Mein 海鲜炒面
$28.00
Singapore Chow Mein 新加坡炒面
$22.00
Seafood Noodle in Soup 海鲜汤面
$20.00
Wonton Noodle 云吞汤面
$18.00
DRINKS 饮料
Soft Drinks
$4.00
Soda Water
$6.00
Tonic Water
$6.00
Ginger Ale
$6.00
Ginger Beer
$6.00
Lemon Lime Bitter
$6.00
Ice Tea
$6.00
(GF) Gluten Free, (V) Vegetarian, (SF) Sugar Free, (DF) Dairy Free. Calorie count may vary by up to 10% due to individual variations in ingredients
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Preorder for Friday 26th, 11:30 AM
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